Peanut

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Maximizing phenolics, antioxidants, and sensory acceptance of UV and ultrasound treated peanuts

Abstract: The effects of varying doses of UV and ultrasound (US), and incubation times at 25

  • Date of Publication: 2010
  • Author(s): J.M. Sales; Resurreccion
  • Type of Document: Scholarly Article

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Nuts and healthy body weight maintenance mechanisms

Abstract: Nuts are rich sources of multiple nutrients and phytochemicals associated with health benefits, including reduced cardiovascular disease risk. This has prompted recommendations to increase their […]

  • Date of Publication: 2010
  • Author(s): RD Mattes; ML Dreher
  • Type of Document: Scholarly Article

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Oil Content and fatty acid composition variability in wild peanut species

Abstract: Wild peanut species are useful genetic resources for improving the levels of disease/pest resistance and for enhancing the quality of seed composition by interspecific hybridization. […]

  • Date of Publication: 2010
  • Author(s): M.L. Wang; N. A. Barkley; M. Chinnan; H. T. Stalker
  • Type of Document: Research Report

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Peanut (Arachis hypogaea L.) Response to Bradyrhizobia Inoculant Applied In-furrow with Agrichemicals

Abstract: Bradyrhizobia is often applied in the seed furrow when peanut is planted to ensure nodulation and subsequent biological nitrogen fixation (BNF). Several fungicides, insecticides, and […]

  • Date of Publication: 2010
  • Author(s): D.L Jordan; P. Dewayne Johnson; Rick L. Brandenburg; Joel Faircloth.
  • Type of Document: Scholarly Article

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Peanuts: bioactive cocktail in a shell

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  • Date of Publication: 2010
  • Author(s): A.V.A. Resurreccion; J.M. Sales; I. Potrebko; M.L.L dL. Francisco; H.L. Hitchock
  • Type of Document: Scholarly Article

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Phenolic profile and antioxdants antioxidant capacities of bioactive-enhanced peanuts treated using ultrasound and UV light

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  • Date of Publication: 2010
  • Author(s): AVA Resurreccion; J.M. Sales
  • Type of Document: Conference Proceeding or Document

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Phenolic profile, antioxidants and sensory acceptance of bioactive-enhanced peanuts using ultrasound and UV

Coming soon

  • Date of Publication: 2010
  • Author(s): J.M. Sales; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Physicochemical and Sensory Properties of a Peanut Drink

Abstract: A Peanut drink (PD) and a Chocolate-flavored peanut drink (CFPD) were developed in a pilot plant. Three different formulations of CFPD and one formulation of […]

  • Date of Publication: 2010
  • Author(s): D. Iserliyska; M.S. Chinnan; A. V. A. Resurreccion
  • Type of Document: Scholarly Article

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Potential of Leguminous Cover Crops in the Management of a Mixed Population of Root-knot Nematodes (Meloidogyne spp.)

Abstract: Root-knot nematode is an important pest in agricultural production worldwide. Crop rotation is the only management strategy in some production systems, especially for resource poor […]

  • Date of Publication: 2010
  • Author(s): O. Kingsley; S. R. Gowen; B. Pembroke; R. L. Brandenburg; D. L. Jordan
  • Type of Document: Scholarly Article

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Propriedades funcionais das castanhas e amendoim: papel no risco de doencas cronicas

Coming soon

  • Date of Publication: 2010
  • Author(s): A Mori; RD Mattes
  • Type of Document: Scholarly Article

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