Peanut

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Control of Aflatoxin in Raw Peanuts Through Proper Manual Sorting

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  • Date of Publication: 2002
  • Author(s): F.C.F. Galvez; M.L. dL. Francisco; A.O. Lustre; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Control of Aflatoxin in Raw Peanuts Through Proper Visual Sorting, Monograph 3

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  • Date of Publication: 2002
  • Author(s): FCF Galvez; MLDL Francisco; AO Lustre; AVA Resurreccion
  • Type of Document: Research Report

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Customer Profiles of Retail Food Outlets in the Emerging Market Economy of Bulgaria

Abstract: The objectives of this study was to identify profiles of consumers frequenting three types of food retail outlets-grocery stores, farmer markets, and street stalls-to purchase […]

  • Date of Publication: 2002
  • Author(s): W.J. Florkowski; W. Moon; P. Paraskova; J. Jordanov; A.V.A. Resurreccion; M. S. Chinnan; L. R. Beuchat
  • Type of Document: Scholarly Article

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Demand for food variety in an emerging market economy

Abstract: Using food intake survey data collected in Bulgaria in 1997, this study identified socioeconomic and demographic factors affecting demand for varied diet as measured by […]

  • Date of Publication: 2002
  • Author(s): W Moon; W Florkowski; L R Beuchat; A V A Resurreccion; P Paraskova; J Jordanov; M S Chinnan
  • Type of Document: Scholarly Article

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Detoxification of Aflatoxins in Peanut and Peanut Products

Abstract: Aflatoxins are toxic compounds produced by some strains of Aspergillus flavus and A. parasiticus. Under favorable conditions of temperature and humidity, these fungi grow in […]

  • Date of Publication: 2002
  • Author(s): A. Procter; M. Ahmedna; J.V. Kumar; I. Goktepe
  • Type of Document: Conference Proceeding or Document

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Development and optimization of a chocolate peanut spread

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  • Date of Publication: 2002
  • Author(s): FCF Galvez; BJV Villarino; MB Aquino; AO Lustre; AVA Resurreccion
  • Type of Document: Scholarly Article

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Development and Optimization of Chocolate Peanut Spread Using Response Surface Methodology (abstract # 15F-32)

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  • Date of Publication: 2002
  • Author(s): CA Chu; AVA Resurreccion
  • Type of Document: Not Available

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Development, Physical, and Sensory Characteristics of Extruded, Indirectly Puffed Peanut-Based Snack Products

Abstract: The Goal of this research was to develop peanut-based snack products, known as third-generation snacks, using an extrusion process. Indirectly puffed extrudates were produced with […]

  • Date of Publication: 2002
  • Author(s): I.D. Choi
  • Type of Document: Thesis or Dissertation

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Dynamics of Tomato spotted wilt virus replication in the alimentary canal of two thrips species

Abstract: Transmission of Tomato spotted wilt virus (TSWV) is dependent on virus uptake in the midgut prior to virus movement to the salivary glands. Replication of […]

  • Date of Publication: 2002
  • Author(s): F.M. De Assis Filho; R.A. Naidu; C.M. Deom; J.L. Sherwood
  • Type of Document: Scholarly Article

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Effects of chronic peanut consumption on energy balance and hedonics

Abstract: objectives: To investigate the effects of chronic peanut consumption on energy balance and hedonics. DESIGN: Thirty-week, cross-over, intervention study. Participants were provided 2113 494 kJ=day […]

  • Date of Publication: 2002
  • Author(s): CM Alper; RD Mattes
  • Type of Document: Scholarly Article

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