University of Michigan

Hayes-Gregson, Keith

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Savings, Subsidies and Sustainable Food Security: A Field Experiment in Mozambique

Several sub-Saharan African countries have implemented large-scale fertilizer subsidy programs in an attempt to boost the productivity and food security of small farmers. With the recent […]

  • Start Date: September 2009
  • End Date: April 2012
  • Project Code: Not Available
  • Lead University:

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Identifying best practices to improve the giant river prawn industry in Thailand

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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Incorporation of tilapia (Oreochromis niloticus) and Sahar (Tor putitora) into the existing carp polyculture system for household nutrition and local sales in Nepal

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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Study on the effectiveness of a pond-based recirculating system for shrimp culture

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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Development of polyculture technology for giant freshwater prawns (Macrobrachium rosenbergii) and mola (Amblypharyngodon mola)

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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Invasion of the red swamp crayfish (Procambarus clarkii) in China: genetic analysis of the invasion and the impacts evaluation

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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Development of indoor recirculating culture systems for intensive shrimp production in China

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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Integrating environmental impacts, productivity, and profitability of shrimp aquaculture at the farm-scale as means to support good aquaculture practices and eco-certification

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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The impact of fish stocking on wild fish populations, fish production and the ecosystem of irrigation reservoirs in South Vietnam

Part of the AquaFish Project: Improving Sustainability and Reducing Environmental Impacts of Aquaculture Systems in China, and South and Southeast Asia

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