Peanut

View details about this CRSP »

Adoption of Agricultural Input Packages by Smallholder Farmers: The Case of Groundnut Hybrid Seed and Chemical Fertilizer in the Senegalese Groundnut Basin

Coming soon

  • Date of Publication: 2011
  • Author(s): M. Thuo; B. E. Bravo-Ureta; P. Obeng-Asiedu; I. Hathie
  • Type of Document: Scholarly Article

CRSP:

Database:

Alpha-amlyase activity and characteristics of rice and barley koji during fermentation

Coming soon

  • Date of Publication: 2011
  • Author(s): A. Bechman; R.D. Phillips; J. Chen
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Analysis of ingredient functionality and formulation optimization of pasta supplemented with peanut flour

Coming soon

  • Date of Publication: 2011
  • Author(s): B.M Howard; Y.-C. Hung; K. McWatters
  • Type of Document: Scholarly Article

CRSP:

Database:

Antioxidant capacity, Phenolic Content and sensory profile of peanut skin infusions

Abstract: The popularity of functional beverages such as tea and herbal infusions led to the search for alternative sources of raw materials that provide great taste […]

  • Date of Publication: 2011
  • Author(s): M.L.d.L. Francisco; A.V.A. Resurreccion
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Antioxidative activity of ethanolic extracts of Pandanus amaryllifolius, Curcuma longa L., and Ocimum sanctum L. in frying oil

Coming soon

  • Date of Publication: 2011
  • Author(s): S. Thongrit; W. Usawakesmanee; S. Siripongvutikorn; M. S. Chinnan
  • Type of Document: Scholarly Article

CRSP:

Database:

Appetitive and dietary effects of consuming an energy-dense food (peanuts) with or between meals by snackers and non-snackers

Abstract: Background. Energy-dense foods are inconsistently implicated in elevated energy intake (EI). This may stem from other food properties and/or differences in dietary incorporation, that is, […]

  • Date of Publication: 2011
  • Author(s): AA Devitt; A Kuevi; SB Coelho; P Lokko; A Lartey; NMB Costa; J Bressan; Mattes RD
  • Type of Document: Scholarly Article

CRSP:

Database:

between defoliation by late leaf spot and yield in new runner-type peanut cultivars

Coming soon

  • Date of Publication: 2011
  • Author(s): P.A. Navia Gine; A.K. Culbreath; B.L. Tillman; C.C. Holbrook; W.D. Branch; N.B. Smith
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Characterization and safety evaluation of uniform particle size NovaSil clay

Coming soon

  • Date of Publication: 2011
  • Author(s): A. Marroquin-Cardona; Y. Deng; J. Garcia-Mazcorro; N.M. Johnson; N. Mitchell; L. Tang; A. Robinson; J. Taylor; J. -S. Wang; T.D. Phillips
  • Type of Document: Scholarly Article

CRSP:

Database:

Combining Ability for Oleic Acid in Peanut

Abstract: Elevated oleic acid concentration increases the quality and shelf-life of peanut and their derived products. Incorporation of this character is an important objectives of most […]

  • Date of Publication: 2011
  • Author(s): N. Singkham; S. Jogloy; T. Kesmala; P. Swatsitang
  • Type of Document: Scholarly Article

CRSP:

Database:

Degradation of aflatoxins by extrusion cooking: Effects on Nutritional quality of Extrudates

Abstract: Extrusion of artificially contaminated food is reported to degrade aflatoxins to varying degrees depending on the extrusion conditions. This work sought to determine the (1) […]

  • Date of Publication: 2011
  • Author(s): Firibu K. Saalia; Robert D Phillips
  • Type of Document: Scholarly Article

CRSP:

Database: