Peanut

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Development of a reverse-phase high-performance liquid chromatography (HPLC) method for analyzing trans-resveratrol in peanut kernels

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  • Date of Publication: 2004
  • Author(s): J.L. Rudolf; F.K. Saalia; R.D. Phillips; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Development of a screening method for determination of aflatoxins

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  • Date of Publication: 2004
  • Author(s): Joao Augusto
  • Type of Document: Thesis or Dissertation

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Development of Chocolate-flavored Peanut-Soy Beverage

Abstract: A novel formulation and pilot-plant scale processing protocol was developed for a protein-based, nutritious beverage. Roasted peanut and chocolate flavors were utilized to enhance acceptability […]

  • Date of Publication: 2004
  • Author(s): R.P. Deshpande
  • Type of Document: Thesis or Dissertation

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Development of Filling of Peanut Butter Blender with White Sesame

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  • Date of Publication: 2004
  • Author(s): Chalermpol Thanomwong; Penkwan Chompreeda; Vichai Haruthaithanansan
  • Type of Document: Conference Proceeding or Document

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Development of Filling Peanut Butter Blended with White Sesame

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  • Date of Publication: 2004
  • Author(s): Chalermpol Thanomwong; Penkwan Chompreeda
  • Type of Document: Thesis or Dissertation

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Effect of Cultivar and Plant Population on Spotted Wilt in Virginia Market-Type Peanut

Abstract: Field experiments were conducted in North Carolina during 2001 and 2002 to evaluate the impact of cultivar and plant population on the incidence of symptoms […]

  • Date of Publication: 2004
  • Author(s): C.A. Hurt; R.L. Brandenburg; D.L. Jordon; G.G. Kennedy; J.E. Bailey
  • Type of Document: Scholarly Article

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Effects of Peanut Oil on Appetite, Food Choice, Energy Balance and Cardiovascular Disease Risk Profiles

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  • Date of Publication: 2004
  • Author(s): S.S. Iyer
  • Type of Document: Thesis or Dissertation

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Effects of processing methods and extraction solvents on concentration and antioxidant activity of peanut skin phenolics

Abstract: Peanutskin is a by-product of the peanut industry that has low economic value despite its high Content of antioxidants such as phenolics. The effects of […]

  • Date of Publication: 2004
  • Author(s): J.M. Yu; M. Ahmedna; I. Goktepe
  • Type of Document: Scholarly Article

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Efficacy of foliar applications os particle filems and genotype for managing thrips, diseases and aflatoxin in peanut

Abstract: The kaolin-based particle film Surround has been shown to suppress various insect pests and foliar diseases while reducing canopy temperature and improving water use efficiency […]

  • Date of Publication: 2004
  • Author(s): JP Wilson; CC Holbrook; B Mandal; DL Rowland; ML Wells; DM Wilson
  • Type of Document: Scholarly Article

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Eliminating Aflatoxin in Peanut-Based Products: Socioeconomic Impacts of the Transfer of New Sorting Technology to a Philippine Company

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  • Date of Publication: 2004
  • Author(s): F.C.F. Galvez; L.D.L. Francisco; L.S. Palomar; R.L. Moxley
  • Type of Document: Project Document

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